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Pehmejäätisemasin MINIGEL 2Print
MiniGEL, technically innovative has been designed to meet the needs of businesses who want to offer their customers top quality dessert/soft ice cream. Compact and easy to use with simple, elegant lines, it has been designed to be noticed and serve ice cream at its best. It is an exclusively Italian product for businesses that want only the best. A version with light and key locking system is also available.
2,130.00 € +km
Sildid: pehmejäätis, pehmejäätisemasin
- Pehme jäätisesegud ja pulbrid, Pehmejäätisemasinad
Pehme jäätisesegu, mango maitseline, 1 kg0 out of 5(0)
Pehme jäätisesegu, mango maitseline, 1 kg
1. Lahusta 1 kg pulbrit 2 liitris vees.
2. Sega kuni pulber on täielikult lahustunud.
3. Vala segu jäätisemasinasse.
Olenevalt masinast saab 1 kg pulbrist umbes 4-6 liitrit jäätist.
Võimalikud maitsed: vanilje, maasikas, jogurt, banaan, karamell, melon, ananass, virsik, pähkli-šokolaadi , šokolaadi, mango.
Lisame oma valikusse pidevalt uusi maitseid.SKU: Pehme jäätisesegu, mango maitseline, 1 kg
Pehmejäätisemasin Softgel 336 P, õhupumbaga0 out of 5(0)
Machines for soft ice cream or frozen yogurt: to fill cones and cups; to prepare and garnish sundaes and desserts. These models are fed with pressurization pumps.
Materials in contact with the mix and the ice cream
The panels and the components in contact with the mix and the ice cream are of stainless steel or approved materials for food that guarantee the best hygiene and comply with health standards.
These models are fed with pressurization pumps which guarantee a remarkable overrun of the ice cream. The incorporated air allows an extraordinary texture of the dispensed product, both ice cream and yogurt are extremely creamy. Pumps are rinsed by pressure and are not daily dismantled.
Refrigerated storage tanks
The refrigerated storage tanks for the mix have the following capacities:
– SOFTGEL 112 P – L 7
– SOFTGEL 320 P – L 7 x 2
– SOFTGEL 336 P – L 14 x 2
The electronics, controlling the various functions, mix temperature, product consistency and conservation, guarantee optimal operation, high output and better preserve the consistency of the ice cream during longer conservation time.
Easy to use
Washing and sanitizing are quick and easy and the best hygiene is guaranteed. The single pieces and components in contact with the mix and the ice cream can be manually disassembled and assembled without tools.
Commercial frozen yogurt machines for anyone who wanto to immediately start selling frozen desserts which are popular and highly profitable. In fact, the soft ice cream machine is extremely user-friendly, it dispenses the product rapidly and can be used with ready-made ingredients.SKU: Softgel 336P
Pehmejäätisemasin KSOFTGEL 3360 out of 5(0)
Basic, gravity fed soft ice cream machine, built according to the principle that what is not in, cannot wear out or be damaged. Easy to use, their daily maintenance requires very little time.SKU: Pehmejäätisemasin KSOFTGEL 336
Pehmejäätisemasin QUICK GEL0 out of 5(0)
Quick-GEL, modern and innovative, can be used to offer your customers ice cream with a firm consistency and a wide range of new products. Designed with maximum attention to quality, details and functionality, it will soon become an appliance you can’t do without. Surprisingly compact and highly elegant, it is easy to use thanks to its touch display with modern, intuitive icons. Fully customizable , it can be used to promote your image and products in an impressive way.SKU: Pehmejäätisemasin QUICK GEL
Pehmejäätisemasin Capri Plus 1140 out of 5(0)
► Tank capacity: 1×14 litres
► Cilinder Volume: 1.95 litres
► Disassemblable frame
► Condensation: water or air
► Production system: pump or gravity
► Electromechanical control and working
► 75 gr cones hourly production:
280 pcs (pump version)
250 pcs (gravity version)
► Size (W x D x H) 469 x 704 x 791 mm
► Weight: 110 kg
► Rated Output: Pn* [kW]:
380/415V 3PH = 2.0
220/240V 1PH = 2.5
► Maximum Absorbed Power I* [A]:
380/415V 3PH = 7.5
220/240V 1PH = 18.0
► Automatic freezing cylinder with
programming of the product consistence level
► Energy saving by production time regulation
► Self-service system allowing to set the
ice-cream quantity supply with an
automatic lever system
► Stainless steel beater
► Tank agitator
► Stainless steel drip tray
► Also available with 9 lt tank
(mod. CAPRI PLUS 109)
* VALUES CALCULATED WITH ROOM
TEMPERATURE = 25°C
CONDENSATION TEMPERATURE = 40°C AND
EVAPORATION TEMPERATURE = -22°CSKU: Pehmejäätisemasin Capri Plus 114