Konvektsioonahi EKF 464 AL UDS


Handy use and quality. It bakes plain and filled croissants and is a valuable ally when you want to heat and revive the fragrance of frozen bread: its natural habitat is the small bakery or pastry business where space is invariably at a premium. Despite its compact design and foolproof use, the EKF 464 UD oven – with its direct steam option allowing you to customize each recipe based on individual baking requirements – will reward you with professional results while keeping cooking time and energy usage to a minimum.

Mõõdud (LxSxK, mm):


Temperatuur (°C):


Vool (V):

AC 380/400 2N

Voolu tarbimine (W):


Riiuleid (tk.):

4 tk.

Riiulite vaheline kõrgus (mm):


Kaal (kg):